It's delicious, good for you and good for the environment
Delicious
Healthy - tailored to your needs
Regenerative
- cause it has to taste good!
Why would we have to choose between food that tastes good, food that's good for your health, and food that's good for the planet?
Gotta taste good. Because eating is a need and a pleasure. Our menu is an ode to the future of food: beautiful, complex, pleasurable and purely based on plants. Each dish was created especially for this dinner, and features some of the most innovative and forward-looking new ingredients.
We often hear that eating vegan means compromising. Compromising flavor, nutrition, protein or familiarity. 100% plant-based, this dinner features organic produce from local farms paired with exciting pre-market plant-based products. The menu strives for the same feelings of satisfaction and nutritional benefits as a 'traditional' dinner - with culturally familiar and comforting flavors, and nutrition-rich ingredients.
Healthy for me might not be as healthy for you.
Tailored to your needs and preferences.
Varied crops are planted to feed both humans and the soil, tilling is minimized so root systems can carry carbon deeper into the earth, sequestering it out of our atmosphere. Healthy soil acts as a filter for water, plants taking their share and the rest being cleaned as it passes down into the water table. New superfoods are being studied, like seaweeds & mushrooms, that are nutritional powerhouses and grow differently than traditional crops. All this produces regenerative foods. Foods that nourish us and our planet.
No more shame and guilt that you're not doing enough for the environment
Voting with your choices
The Regenerative Food Movement
The future of food does not have to be
scarse
expensive
fast
processed
complicated
necessarily vegan
exploitative
disconnected
divisive
GOOD FOR YOU AND GOOD FOR THE PLANET
We are living in a world with more and more people to feed, and changing, often erratic, weather patterns. Industrial agriculture practices have depleted the soil, polluted water systems, and changed entire landscapes. We will not be able to feed the world this way much longer, because we are running out of the natural resources necessary. It is not sustainable. So what is? Enter regenerative farming and from it, regenerative foods.
"You reap what you sow" - in this case, quite literally. The wonderful thing about this saying is that it can be positive, or negative, based on what you're planting. Regenerative agriculture is farming with the earth, not against it. How cool is that!
We at Delicious Future are encouraged and empowered by this Future of Food. We are the problem, but we're also the solution. This isn't an all-or-nothing equation. There is room to learn and grow. Together, bite by bite, locally, sustainably, organically, come explore this journey toward a more Delicious Future for all.
The future of food can be
nutritious
regenerative
GOOD FOR YOU AND GOOD FOR THE PLANET
We are living in a world with more and more people to feed, and changing, often erratic, weather patterns. Industrial agriculture practices have depleted the soil, polluted water systems, and changed entire landscapes. We will not be able to feed the world this way much longer, because we are running out of the natural resources necessary. It is not sustainable. So what is? Enter regenerative farming and from it, regenerative foods.
"You reap what you sow" - in this case, quite literally. The wonderful thing about this saying is that it can be positive, or negative, based on what you're planting. Regenerative agriculture is farming with the earth, not against it. How cool is that!
We at Delicious Future are encouraged and empowered by this Future of Food. We are the problem, but we're also the solution. This isn't an all-or-nothing equation. There is room to learn and grow. Together, bite by bite, locally, sustainably, organically, come explore this journey toward a more Delicious Future for all.